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Marshmallow Slice

30 minutes

from my Mum

 

Base == 4ozs Butter 4 ozs Sugar Van. Ess . 1 Egg 8 ozs S/R flour

 

Marshmallow === 2 Desertspoons Gelatine 1 cup Cold Water 1 Cup Sugar 1 Egg White 1 Cup Icing Sugar

 

Bake about 30 mins.

 

---cool
Soften Gelatine in Cold water --- add Sugar , & boil for 8 mins . Cool .

Beat eggwhite stiff, fold in icing sugar , then slowly poor in cooled Gelatine . Beat until white & thick ! ( I sometimes have added pink coloring .)

 

Spread on cooked !! shortcake immediately Ice with Choc Icing when set .

 

 

 

It is just as nice without the icing, sprinkle with coconut.

 

Annie Croft

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