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Banana Cake with Passionfruit Icing

45-50 minutes

Ingredients

1 ¾ cups self-raising flour

¼ cup plain flour

2 teaspoons cinnamon

1 teaspoon bi carb soda

2/3 cup brown sugar, firmly packed

¼ cup maple syrup

½ cup milk

2 eggs

¼ cup oil

4 bananas, mashed

 

Icing Ingredients

Icing mixture

2-3 Passionfruit

 

Method

Preheat oven to 180° Celsius.  Mix all dry ingredients together well, add maple syrup, milk, eggs, oil and banana, mix well.  Bake in 9 inch round cake tin for 45-50 minutes.

Mix icing mixture and Passionfruit pulp together well.

Cool cake on wire rack, when cool place on serving plate.  Ice cake with Passionfruit Icing.

 

Belinda Jones

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